Tuesday, February 13, 2007

Ribes rubrum

These red currants grow in Omi's garden in Mainz, where she calls them Johannesberren. I picked two kilos of the little buggers. Then we made Rote Grutze.

3 comments:

frog said...

Dear Cissy, please do a painting using Rote Grutze for my blogmuseo!
They sure are shiny. Love that Lumix.

Bill C said...

They look good enough to -- well, you know. Eat.
*looks around*
*sees nothing remotely similar*
Sigh.

Cissy Strutt said...

They require enormous time in preparation, but they are so-o-o-o-o good.